Pi Week - BRB Chicken Pot Pie

 

Pi day has passed for the year but Pi Week continues for us.  Today we have something savory since I'm still sugared up from yesterdays Lemonade Pie.  This one is quick and insanely easy to make, toss in the oven, and let it bake while you're doing dailies.  Even with an hour till raid time, you can easily bake it up and eat before first pull.  I call it BRB Chicken Pot Pie...

Prep Time: 10 Minutes
Total Time: 40 Minutes
Skill Needed: Apprentice

Ingredients:

• 1 cup Cooked Chicken 
• 1  2/3 cups Frozen Vegetable, thawed 
• 1  can Cream of Chicken Soup
• 1 cup Bisquick
• 1/2 cup Milk
• 1 Egg 

Directions:

1. Preheat oven to 400 degrees F.
2. Chop chicken into bite size pieces.
3. Mix chicken, vegetables, and cream of chicken soup and spread into bottom of a non-greased 9in round glass pie pan.
4. Mix Bisquick, milk, and Egg and pour over chicken mixture.
5. Bake 30 minutes until top is golden brown.