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Wednesday, August 31, 2011

Fiesta Chicken



Every gamer has seen it... You see that huge baddie in your path, prepare yourself for a Battle of Epic Proportion, charge in with weapons drawn, but then 5 seconds later you're staring at a screen saying "That was it??" Well gamers meet "That was it????" cooking that have you ready for your next Epic Battle.


Prep Time: 10 Minutes
Total Time: 7-8hrs
Skill Needed: Apprentice

Ingredients:


  • 3 pieces Boneless Skinless Chicken Breast
  • 1 can (10.75 Oz. Can) Cream Of Chicken Soup
  • 1 can (14.5 Oz. Can) Corn, Drained
  • 1 can (15.5 Oz. Can) Black Beans, Undrained
  • 1 cup Mild Chunky Salsa (Use your favorite!)
  • 2 Tablespoons Taco Seasoning
  • 2 cups Cooked Mexican Rice
  • Shredded Cheese, Lettuce, Tortilla Chips, Sour Cream, Tomatoes, ect to serve as sides

Directions:

  1. Take a Deep Breathe, this may be a challenge to make.
  2. Put Chicken in bottom of a 6qt Crock-Pot.
  3. Pour Cream of Chicken soup over the Chicken.
  4. On top of soup, pour Corn, Black Beans, and Salsa. Just dump them in!
  5. Sprinkle Taco Seasoning in.
  6. Stir Lightly.
  7. Now put the Lid on & let Cook on low for 7-8 hours.
  8. Try not to go crazy from the heavenly smell coming from your kitchen.
  9. About 30 minutes before time to serve, Cook your Mexican Rice as directed on the package. When it's done, dump it in your Crock-Pot and stir lightly.
  10. Serve plain or dress it up with Lettuce, Cheese, Tomatoes, Tortillas, Sour Cream or any Combo of toppings you like.



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