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Monday, February 20, 2012

DS Sausage Dip



The guild is chugging along through Dragon Soul and I gotta say, dragon slaying can make a raider hungry!  One of my guys resorted to a pickle and reese's cups this week, bleehhh.  Poor guy had no time to eat/cook before raid and a raiders gotta eat.  Definitely time for more quick, easy, and more filling than pickles recipes.

Today I give you Dragon Soul Sausage Dip.  Made with real dragon if you have it, sadly I was out and had to use Pork Sausage instead. ;)  Don't let this recipe fool you...  It is dip and fantastical with Chips but this is totally dual-spec'd!  Grab a baked potato and top it with this dip and you'll thank me later!  You can also make a batch and refrigerate it until you need it.  Microwave a little for yourself or put it in a crockpot for gatherings.

Prep Time: 15 Minutes
Total Time: 25 minutes or less
Skill Needed: Apprentice

Ingredients:
  • 1 pound Pork Sausage
  • 2 (8 Ounce) packages Cream Cheese Room Temperature
  • 1 (10 Ounce) Can Rotel Diced Tomatoes With Green Chilies
Directions:
  1. Brown the sausage in a skillet over medium heat.  Drain off excess fat.
  2. In a large bowl combine Cream Cheese, Sausage and Rotel.
  3. Stir until mixed thoroughly.
  4. Warm slightly in the microwave or put it in a crockpot to warm up.
Makes 6 servings.